November 13, 2017 - In order to comply with FSA program eligibility requirements, all producers are encouraged to visit the Nacogdoches USDA Service Center to file an accurate crop certification report by the applicable deadline.
Reporting deadlines vary by crop.The deadline to report pasture and hay acreage for 2018 is November 15, 2017. Timely reporting of your grass acreages will prevent you from incurring late file fees.
The following exceptions apply to the above acreage reporting date:
September 14, 2017 Washington – Agriculture Secretary Sonny Perdue today announced special procedures to assist producers who lost crops or livestock or had other damage to their farms or ranches as a result of hurricanes Harvey and Irma. Also, because of the severe and widespread damage caused by the hurricanes, USDA will provide additional flexibility to assist farm loan borrowers.
September 11, 2017 - Hurricane Harvey made an impact on the lives of many in Texas, including our farmers and ranchers. As producers move into recovery mode, and assess damages and losses resulting from the hurricane and subsequent flooding, the U.S. Department of Agriculture (USDA) has programs available to assist in disaster recovery.
August 30, 2017 Washington – The U.S. Department of Agriculture (USDA) today announced new updates to its popular FoodKeeper application that will provide users with new information on food safety recalls. The app has been updated so users can choose to receive automatic notifications when food safety recalls are announced by USDA’s Food Safety and Inspection Service (FSIS) and the Food and Drug Administration (FDA).
August 25, 2017 Washington — The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is issuing food safety recommendations for those who may be impacted by Hurricane Harvey.
August 16, 2017 Washington — During the busy fall season, whether you’re preparing a packed lunch for your child, a weeknight dinner for the family, or a tailgate feast for the whole crew, make sure you prevent foodborne illness by following USDA’s four steps to food safety: Clean, Separate, Cook and Chill.
Clean: Wash your hands and cooking surfaces before and after handling food. Wash fruits and vegetables before eating, cutting, or cooking. Make sure lunch boxes and coolers are clean before packing.
June 26, 2017 - Nacogdoches-Angelina-Trinity-San Augustine-Shelby Farm Service Agency will conduct public meetings to discuss the County Committee election / nomination process and other FSA assistance programs as well as FSA farm loan programs. Agency representatives will be available to answer any questions regarding all programs available to producers.
The public meetings will be held on the following dates at the places listed:
June 21, 2017 Washington — The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is issuing food safety recommendations for those who may be impacted by potential tropical cyclone three.
June 9, 2017 – Tyson Foods Inc., a New Holland, Pa. establishment, is recalling approximately 2,485,374 pounds of ready-to-eat (RTE) breaded chicken products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products could contain milk, a known allergen, which is not declared on the product label.